5 EASY FACTS ABOUT LIVE CRABS DESCRIBED

Great recipe. I sprinkled a little bit Tony Chachere’s creole seasoning on Together with the lemon pepper.After the blue crabs are cooked to perfection, meticulously take out them from the pot. Provide them very hot with melted butter and your favorite aspect dishes, which include corn around the cob or coleslaw.Cook for around ten-twelve minutes